heirloomsslicers

Farmer Meg’s Salsa Blanca

Posted August 29th, 2014 by & filed under inthekitchen.

It’s always a miracle when I have time to make food for myself this time of year. I’ve been working 15 hour days, 7 days
My friend, Toddy.

Coming down with the sick.

Posted February 27th, 2014 by .

Welp! It’s finally my turn to get the cold. I’d been boasting this winter to all of my disease-ridden friends of my perceived immunity to
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We’re having a farm dinner!

Posted August 16th, 2013 by .

Hey-a, folks! In about 3 weeks, we’ll be having a great farm-to-table dinner here at Seven Arrows. I’ll be cooking a five course meal with